Bowl Food menu 2012

Perfect to feed guests on their feet or if you want to be more substantial than canapes


Caribbean
Jerk Lamb with chilli butternut squash and apple salad
Jerk Chicken with rice and peas topped with mango pineapple relish
Carribean vegetable curry topped with deep fried plantain
 
North African
Chicken tagine with Cous Cous
Moroccan Vegetable parcels (v)
Lamb Kofte, Baba ganoush with Chilli flatbreads
 
South American
Pineapple and prawn salsa
Tortilla, chorizo al Jerez, roast tomatoes
Chilli con carne with Basmati rice
 
Asian
Salmon and tiger prawn red curry with Jasmine rice
Five spiced pork belly with Apple brandy sauce and Onion Mash
Malaysian coconut milk autumn curry with lime and coriander infused rice (v)
UK
Cumberland sausages, Creamed Leek and potato, onion gravy
Steak and chips with béarnaise sauce
Fishermans pie filled with haddock and topped with sweet potatoe
Italian
Spicy Italian meatballs with fresh conchigle
Winter risotto with roast pumpkin, chestnut, baby spinach and parmesan (v)
 
 
Dessert bowls
Exotic fruit salad
Fresh fruit tart
Bannoffe pie
Lemon tart
Raspberry panna cotta

Other Sample Menus

Nibbles and Sweet pick-up items

Great as accompiaments to a savoury Pick up Buffet

[See this menu]

Savoury Pick -up Menu.....Taste....immaginative

Choose as little or as many to make a great on your feet Solution

[See this menu]

Mexican Finger buffet

What a great and fun way to indulge guests or delegates............VIVA LA MEXICO!!

[See this menu]

Bowl Food menu 2012

Perfect to feed guests on their feet or if you want to be more substantial than canapes

[See this menu]

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